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Menu Selections
At The Kitchen Crusader, we believe
variety is the spice of life. Therefore, we have an extensive menu of
items from which to choose. We also have a variety of desserts, salads,
breads, and options for small children available for an extra charge.
Please contact us
directly for details on those items, or for a copy of our seasonal specialties
menu. Additions are made constantly, so we are glad to send an updated
menu upon request.
The following menu is generally used for clients looking for personal
chef meal service. If you have an event or party, please contact
us for additional menu options.
Soups and Stews
- Old Fashioned Vegetable Soup
- Beef Stew
- Roasted Tomato Basil Soup
- Chicken Noodle Soup
- Chicken and Corn Chowder
- Minestrone
- Onion Soup
- Baked Potato Soup
Poultry
- Crispy Cornmeal Chicken
- Turkey Burgers with Sherry Mushroom Sauce
- Peach Glazed Chicken
- Jambalaya with Basmati
- Chicken Divan
- Spinach and Goat Cheese-Stuffed Chicken Breast
- Lemon & Cinnamon Chicken
- Chicken Pot Pie
- Parmesan Chicken
- Chicken Marsala
- Chicken with 40 Cloves of Garlic
- Roast Turkey or Chicken with Pan Gravy
- Honey Glazed Cornish Hen
- Walnut Baked Chicken
Pork
- Bacon and Cheese Quiche
- Asian Pork Tenderloin
- Oven Barbecued Ribs
- Sweet and Sour Pork
- Orange Glazed Pork Chops
- Roasted Potatoes Stuffed with Sausage
- Pork Schnitzel
- Dijon Crusted Pork Roast
- Miso & Maple Marinated Pork Tenderloin w/Apples and Onions
- Pork Chops with Apples and Bourbon
- Balsamic Glazed Pork Chops
Beef
- Grandad's Famous Hamburgers
- Lime and Soy Flank Steak
- Spaghetti and Meatballs
- Old Fashioned Meatloaf
- Mexican Tortilla Lasagna
- Beef Pot Pie
- Beef Bourguigonne
- Chili Beans
- Beef Tenderloin with Red Wine and Pistachios
- Hungarian Goulash
- Lasagna
- Pepper Steak
- Steak Poivrade
- Whiskey Steak with Mushrooms
- Apple Meatloaf with Glaze
Seafood
Types of fish are often interchangeable. The chef will use whatever
is freshest using your personal fish preferences.
- Blackened Fish Fillets
- Tilapia en Papillote
- Baked Cod and Chorizo
- Thai Fish Cakes
- Seared Halibut on a Bed of Greens
- Pepper Shrimp
- Spicy Asian Salmon
- Shrimp Salad
- Tarragon Poached Fish
- Baked Fish with Vegetables
- Oven Fried Fish
- Ginger Glazed Salmon Steaks
Meatless
- Chickpea Curry
- Vegetable Gratin
- Spinach and Mushroom Quiche
- Onion Tart
- Baked Polenta with Mushrooms
- Eggplant Parmesan
- Vegetarian Lasagna
- Garden Stuffed Potatoes
- Oat Pecan Burgers
- Neat Loaf
- Pasta with Tomato Vodka Cream Sauce
- Spicy Stir-Fried Vegetables
- Tabouleh
- Vegetable Stuffed Peppers
- Bulgur Chili
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Contact The Kitchen Crusader and begin your culinary
journey today!
Serving the Michigan Counties of Genesee, Livingston and North Oakland.
Telephone: (810) 449-7941
E-mail: ChefLeslie@KitchenCrusader.com
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